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Clarke's

This place is loved by 1 members

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Sally Clarke has been championing the use of seasonal produce from optimum suppliers for 25 years restaurant and has just been awarded an MBE for her services to hospitality. Sally's famous set no-choice menu (now £35 for three courses) remains a favourite with locals who come for the pure foodie heaven of dishes like fillet of Cornish sea bream roasted with Nicoise vegetable and relish of black olives, parsley and lemon or Gloucester Old Spot pork chop char grilled with sage, honey and red wine glaze and herbed Umbrian lentils. If you aren’t salivating there’s something wrong with you. Go on a Sunday for the excellent value, three-course menu priced at £30, whilst her weekday and Saturday menus incorporate an individually priced selection of daily changing menu items. There’s also a shop and bakery selling lovely pickles, pies, quiches and soups, all great for a picnic in nearby Holland Park.

122 Kensington Church Street
London

t: 020 7221 9225

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Clarke's

These members love this place because...

Richard on 11.03.10

Sally Clarke has been championing the use of seasonal produce from optimum suppliers for 25 years restaurant and has just been awarded an MBE for her services to hospitality. Sally's famous set no-choice menu (now £35 for three courses) remains a favourite with locals who come for the pure foodie heaven of dishes like fillet of Cornish sea bream roasted with Nicoise vegetable and relish of black olives, parsley and lemon or Gloucester Old Spot pork chop char grilled with sage, honey and red wine glaze and herbed Umbrian lentils. If you aren’t salivating there’s something wrong with you. Go on a Sunday for the excellent value, three-course menu priced at £30, whilst her weekday and Saturday menus incorporate an individually priced selection of daily changing menu items. There’s also a shop and bakery selling lovely pickles, pies, quiches and soups, all great for a picnic in nearby Holland Park.